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Ludwig, Christoph (17 October 1720–17 June 1801), baker and philanthropist, was born in Gießen, Hesse-Darmstadt. Little is known of his childhood, including the names of his parents. His father was a baker from whom he learned the trade that was to garner him fame in the Continental army. He attended a free school at the age of fourteen and by the age of seventeen joined the ill-fated army of the Holy Roman Emperor in the 1736–1739 renewed war against the Ottoman Empire that lost all of the Balkan territories acquired up to the treaty of Passarowitz (1718). Ludwig made his way back from Turkey to Vienna. He nearly starved to death on the way, and in his old age he included Roman Catholic institutions of charity in his will in remembrance of the Catholic peasants who gave him enough to eat and sufficient clothing to return to Vienna. Scarcely had he and his fellow soldiers recuperated but their further journey homeward was interrupted at Prague, where the French laid siege to the city in the War of Austrian Succession....