Corson, Juliet (13 January 1841?–18 June 1897), founder of the New York Cooking School and pioneer in the scientific cookery movement, was born in Mount Pleasant, Massachusetts, the daughter of Peter Ross Corson, a prosperous produce merchant, and Mary Ann Henderson. (Although most obituaries and biographical sources give Corson’s birth date as 1842, the Vital Records of Roxbury, Massachusetts, give the date as 1841.) Corson’s family moved to New York City when she was six years old. In New York her uncle, Alfred Upham, helped to raise her and provided her with a classical education. She began to support herself in her late teens after her mother’s death....
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Richard W. Schwarz
Kellogg, John Harvey (26 February 1852–14 December 1943), physician, surgeon, and health reformer, was born in rural Livingston County, Michigan, the son of John Preston Kellogg and Anne Stanley, farmers. In 1852 Kellogg’s parents accepted the religious teachings that led to the organization of the Seventh-day Adventist church in 1863. This decision had a marked influence on their son’s life. By 1856 the family had resettled in Battle Creek, Michigan. Part of the proceeds from the sale of their farm was used to relocate the infant Adventist publishing plant from Rochester, New York, to Battle Creek, where Kellogg’s father now operated a small store and broom shop....
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Sarah K. A. Pfatteicher
Meyer, Henry Coddington (14 April 1844–27 March 1935), manufacturer, editor, and public health reformer, was born in Hamburg, Germany, the son of American citizens Meyer Henry Meyer, a merchant, and Anne Maria Price. He attended private schools in Montclair, New Jersey, and Tarrytown and Yonkers, New York. Meyer’s parents refused to allow the seventeen-year-old Henry to enlist at the start of the Civil War, but in the summer of 1862 Meyer, then age eighteen, joined the Second New York Cavalry (the Harris Light) as a private. In 1863, at Brandy Station, he received a saber wound but returned to duty. In February 1864 he joined the Twenty-fourth New York Cavalry as a second lieutenant. He fought through Pope’s Campaign and in the battles at the Wilderness, Fredericksburg, Gettysburg, Spottsylvania, North Anna River, Cold Harbor, and Petersburg, Virginia. At Petersburg, on 17 June 1864, following an assault on Confederate forces, Meyer, by then a captain, received his second wound. He had returned to the battlefield to assist a fellow officer who had been wounded, but Meyer, suffering from malaria, was unable to carry the officer to safety. After turning the officer over and clearing his mouth to let him breathe, Meyer headed back to find help, only to be shot in the back. After spending eleven months in the hospital recovering from his wounds, Meyer received a brevet Major commission and was discharged for his disability. For his “distinguished gallantry in action,” which saved his fellow officer’s life, Meyer was awarded the Congressional Medal of Honor in 1899....
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Rorer, Sarah Tyson (18 October 1849–27 December 1937), cooking teacher and diet reformer, was born Sarah Tyson Heston in Richboro, Bucks County, Pennsylvania, the daughter of Charles Tyson Heston, a pharmacist, and Elizabeth Sagers. The family resided in Buffalo, New York, but Elizabeth Heston returned to her mother’s home for the delivery of her firstborn. “Sallie,” as she was called, grew up in the Buffalo area and attended East Aurora Academy, a female seminary. She later attributed the beginnings of her interest in cooking reform to her father’s poor health and delicate digestion resulting from service in the Civil War. Around 1869 the family returned to eastern Pennsylvania, and in 1871 Sallie Heston married William Albert Rorer, a clerk/bookkeeper, in Philadelphia’s Second Reformed Church. The couple had three children, one of whom died in early childhood....
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Jonathan J. Bean
Squibb, Edward Robinson (04 July 1819–25 October 1900), physician, chemist, and manufacturing pharmacist, was born in Wilmington, Delaware, the son of James Robinson Squibb (occupation unknown) and Catherine Bonsall. After Squibb’s mother died in 1831, the family moved to Philadelphia. In 1837 Edward became a pharmacist’s apprentice. Five years later he entered Jefferson Medical College; he received his M.D. degree in 1845....
