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Little, Clarence Cook (06 October 1888–22 December 1971), scientist and educator, was born in Brookline, Massachusetts, the son of James Lovell Little, a Boston merchant, and Mary Robbins Revere. Little enrolled at Harvard University in 1906 to study zoology. He obtained a B.A. in 1910 with Phi Beta Kappa honors, and took a masters degree (M.S., 1912) and a doctorate (Sc.D., 1914) in the same subject under ...